The appetiser today is

About us


Pietro Ristorante Italiano.

It has a total seating capacity of 88 seats, Pietro has an alfresco dining for 32 pax and indoor seating for 56 pax.

Pietro has a luxurious touch to its interior decor as well, with a beautiful feature wall that blends into the alfresco dining area, making you will feel that you are in Italy!

Our Team


Our team is made up of people who are passionate about food and service, head down to Pietro and experience it first hand!

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Dining Experience


Indulge and feel the great warmth at Pietro! Your experience at Pietro will be a very fulfilling and memorable one.

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In the News


Our restaurant is well-known for his creativity and wit as well as delectable Italian cuisine. At Pietro, we serve authentic Italian cuisine.

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Press Release


Check out the different press releases we have here! From Christmas, to New Year, there’s bound to be something interesting for you!

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You like soup? Try our

Menu


Download the full PDF here

Pork Chop

Our Pork Chop is done with a special herb mixture that accentuates the flavour and smell of the fried pork. Be careful, you might be blown away.

Grilled Squid

With an italian twist to the ever so delicious Grileld Squid, we guarantee you’ll be asking for more.

Pork belly with porcini kidney beans

Our pork belly is flown straight from Australia, giving us the freshest meat you so deserved to be served with.

Cheese Pizza

The staple comfort food that can’t go wrong. We’ve tweaked it up a notch though, to feel ultimate comfort.

Linguine Seafood

Seafood and Linguine? I bet you have had many of these, but you have yet to try ours yet. Allow us to surprise you!

Funghi Portobello

Amazing grilled portobello mushrooms, their taste and texture resembles that of meat and how perfectly they compliment lamb.

The side today is our special

Events


Classes

We have a wide range of classes including Pizza making, Dessert making, Italian cuisine and Cooking Demonstrations, check it out!

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Wine Pairing Dinner

Born in 1965, he started working since he was 15 years old, helping out at a hawker stall. After his national service, he joined a hotel as an apprentice.

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Birthday & Wedding Celebrations

Born in 1965, he started working since he was 15 years old, helping out at a hawker stall. After his national service, he joined a hotel as an apprentice.

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Corporate Events

Looking for a venue to old a small-scale seminar or workshop or to organize a team-building get-together for the company? We do it all for you!

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For the main course,we have our

Gallery


Lastly, our dessert:

Contact Us


12 Jalan Kelulut Singapore 809030

Tel: +65 6484 5528

Email: [email protected]

Operating Hours (daily):

11.00am to 2.30pm (lunch)

6.00pm to 10.30pm (dinner)

1-For-1 Lunch Promotion

Please fill up the form below for any enquiries, for seat reservations please indicate the time,

date and number of seats, we will promptly follow up with you. Thank you!